Westport
Visit Westport
5:30PM - 11:00PM
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Starters
Aloo Kerau Chatpat
Spicy potatoes with peas, Fresh Chillies, Onions & Ginger served with papad bowl.
Vegetable Pakora
Golden Deep Fried Vegetables in light batter.
Vegetable Samosa
Mixed Vegetables with Nepalese Spices, folded into Filo Pastry Triangles (Deep Fried.)
Fried Garlic Mushroom
Spicy Mushroom & Fresh Chillies.
Kukhura Ko Pankheta Ko Masu
Spicy Chicken Wings cooked in the tandoori oven.
Chicken Sandeko
Spicy Chicken, Fresh Chillies, Ginger & Garlic. Served cold.
Lamb Sandeko
Spicy Lamb, Fresh Chillies, Ginger & Garlic. Served cold.
Tareko Jhinga
Deep fried, medium spiced Tiger Prawn in batter.
Tandoori Prawn
Spicy tandoori King Prawn cooked in the tandoori oven
Sheek Kabab
Minced lamb meat with Ginger, Garlic & Coriander cooked in the tandoori oven.
 
Main Courses
Chulo ko Khana haru (Tandoori Dishes) All tandoori dishes are seasoned, marinated and flavoured with mild to medium special Himalayan spices, skewered, cooked in the tandoor and served on a bed of onions in hot, sizzle plates.  
Sekuwa-lamb
Cubes of Meat marinated in special Kathmandu recipe and cooked in tandoori, served on a bed of Onions in a sizzle plate.
Sekuwa Chicken
Cubes of Meat marinated in special Kathmandu recipe and cooked in tandoori, served on a bed of Onions in a sizzle plate.
Poleko kukhura ko Masu ( Tandoori Chicken )
Medium spiced tender Chicken on the bone.
Rani Sekuwa
Cubes of Chicken with herbs and spices covered with Mozzarella Cheese.
Sashlic
Boneless Chicken pieces cooked with Onions, Tomatoes & Capsicum.
Tandoori King Prawns
Succulent Jumbo Prawns. Fabolous !
Test of Everest Speical (Mixed Grill)
Assorted Meat marinated with Himalayan spices and cooked in the tandoori. Served on a bed of Onions in hot sizzler plates.
Test of Everest Biryani (Bhat)
This Biryani normally consists of cooking Assorted Meats with Spinach in one pot. This would be the Nepali version of Biryani served with a side dish of vegetable sauce.
Chicken Biryani
This Biryani normally consists of Chicken with Spinach in one pot. This would be the Nepali version of Biryani served with a side dish of Vegetable Sauce.
Lamb Biryani
This Biryani normally consists of Lamb with Spinach in one pot. This would be the Nepali version of Biryani served with a side dish of Vegetable Sauce.
Prawn Biryani
This Biryani normally consists of Prawn with Spinach in one pot. This would be the Nepali version of Biryani served with a side dish of Vegetable Sauce.
 
Krishnapran Dinner
Jhol Bhayko Masu Chicken
Traditional Nepali Curry. Can be served mild, medium or hot.
Jhol Bhayko Masu Lamb
Traditional Nepali Curry. Can be served mild, medium or hot.
Jhol Bhayko Masu Prawn
Traditional Nepali Curry. Can be served mild, medium or hot.
Himalayan-Chicken
Spicy Nepali Dish with Yogurt, Fresh Chillies, Coriender, Ginger and a touch of Garlic.
Himalayan - Lamb
Spicy Nepali Dish with Yogurt, Fresh Chillies, Coriender, Ginger and a touch of Garlic.
Himalayan-Prawn
Spicy Nepali Dish with Yogurt, Fresh Chillies, Coriender, Ginger and a touch of Garlic.
Kabab Cocktail
Cubes of Minced lamb cooked in the tandoor and served in a rich creamy, Masala sauce with Peppers, Onions & Mushrooms.
Nepalese Lamb Masala
Tender boneless lamb cooked in a special mild to medium Masala Sauce.
Hariosaag Ra Masu
Tender pieces of Lamb(medium) cooked with Spinach and Fresh Herbs in Fenugreek sauce.
Chicken Korma
Cubes of Chicken cooked with mild curry & cream Sauce.
Chicken Jalfrezi (Hot)
Tangy Chicken Supreme tossed with Green Peppers.
Chicken Chilli Masala (Very Hot)
Tender cubes of Chicken with Green Chilli & Hot Spices.
Chicken Dhansak (Mild, Medium & Hot )
A dish with Lentils & Herbs.
Chicken Pasanda
Lean Pieces of Chicken/Lamb cooked with Almond & Cream Sauce.
Lamb Balti
Traditonal Balti style Lamb Curry.
Lamb Dhansak (Mild, Medium & Hot)
Diced Lamb Prepared with Lentils & Spicy Sauce.
Bhuna Ghost
Cubes of Lamb with fried Onions and Nepali Spicy Sauce.
Lamb Zaffrani
A saffron flavoured Lamb Curry with Cashew Nuts & Herb Sauce.
Lamb Korma
Mildly spiced Diced Lamb cooked with Fresh Cream Yogurt, Onions & Nuts.
Kabab Roll
Sheek rolled in Naan Bread with Salad.
Chicken Tikka Roll
Chicken Tikka rolled in Naan Bread with Salad.
Chicken Tikka Masala
Boneless Chicken cooked in a tandoor and served in a rich, creamy, Masala Sauce.
Nepalese Chilli- Lamb
Deep fried Lamb with Onions, Capsicum, Tomatoes, Green Chillies, Coriander, Spring Onions & Homemade Chilli Sauce. A popular dish in Kathmandu.
Nepalese Chilli-Chicken
Deep fried chicken with Onions, Capsicum, Tomatoes, Green Chillies, Coriander, Spring Onions & Homemade Chilli Sauce. A popular dish in Kathmandu.
Prawn Chilli
Deep fried Golden Tiger Prawn cooked with Onions, Capsicum & Chillies.
Chicken Bhuna
Nepali Roast Chicken with thick Onion & Tomato Sauce.
Bhuna-Lamb
Fairly dry, medium spiced lamb dish with Fresh Scallions, Onions, Capsicum, Ginger, Garlic & Coriander.
Bhuna-Prawn
Fairly dry, medium spiced prawn dish with Fresh Scallions, Onions, Capsicum, Ginger, Garlic & Coriander.
Kerau Ra Keema Bhuteko
Fairly dry, medium spiced Minced Lamb with Peas, Ginger, Fresh Chillies & Fresh Coriander.
lamb pan fried
lamb simply tossed in the pan with crunchy onions, capsicum, ginger, garlic, chillies, soy sauce & fresh herbs. served medium to spicy.
chicken pan fried
chicken simply tossed in the pan with crunchy onions, capsicum, ginger,garlic, chillies, soy sauce &fresh herbs. served medium to spicy.
lamb pasanda
lean pieces of lamb cooked with almond and creamy sauce.
 
Vegetable Main Dishes
Navartna Curry
Traditional Nepali Mixed Vegetable Curry. Can be served mild.
Himalayan Vegetables
Homemade Cheese with Peas, Onions, Ginger & Capsicum. Medium spiced,served fairly dry.
Palungo Ko Saag Ra Paneer
Homemade Cottage Cheese cooked with spinach fresh onions & ginger. A mild vegetarian dish suitable for vegeterians.
Vegetable Masala
Mixed Vegetables in a Rich, Creamy Masala Sauce.
Saag Aloo
Potatoes cooked in Spinach.
Vegetable Korma
Mixed Vegetable cooked in a Mild, Creamy Sauce
 
Vegetable Side Dishes
Gorkhali Aloo
Spicy Fried Potatoes with Cumin Seeds & Ginger.
Bhyanta Tarkari
Medium Spiced Aubergine with Ginger, Garlic, Scallions and Coriander.
Jhankeo Dal
Chickpea lentils with Garlic, Ginger, Coriander and Fried Cumin Seeds.
Chiao Ko Tarkari
Medium Spiced Mushrooms.
Chana Masala
Medium Spiced Chick Peas and Ginger & Chat Masala.
Palungo Ko Saag
Medium Spiced Fried Spices.
Aloo Gobi
Potatoes and Cauliflower, Medium Spiced.
Aloo Matter
A Potato and Pea Curry- Grandmother style !
Mixed Vegetable Curry
An Assortment of vegetable cooked with Tomato & Onions.
Vegetable Hazari
Nepali Vegetable Dish with Fresh Coriander.
 
Rice Dishes
Basmati Chamal ko Bhat
Plain Steamed Rice
Chiao Bhat
Mushroom Rice.
Peas Pilau Rice
Egg Fried Rice.
Pilau Rice
Multi-coloured Rice cooked with Whole Spices.
 
Tandoori Bread
Nan
Peshawari Naan
Sweet Bread with Vegetable Stuffing covered with Nuts, Raisins & Coriander.
Cheese Naan
Bread stuffed with Cheese
Garlic Naan
Bread covered with lashings of Fresh Garlic & Coriander.
Gorkhali Naan
Bread stuffed with vegetables and Fresh Chillies.
Paratha
Crispy Bread with Wholemeal Flour.
Roti
Wholemeal Bread.
 
Miscellaneous Items
Mixed Starters (Non-Veg) for 1
Mixed Starters (Non-Veg) for 2
Mixed Starters (Veg.) for 1
Mixed Starter (Veg.) for 2
Onion Bhaji
Butter Chicken
Chicken Kadahi
Veg. Biriyani
Bombay Aloo (Side)
Lamb Roganjosh
Chicken Roganjosh
Chicken Madras
Chicken Tikka Biriyani
Raita
Chips
Curry Sauce
Mixed Balti
Keema Naan
Pappadams
Dips
 
White Wine
 
Red Wine
 
Beer / Soft Drinks
Cobra
Heineiken
Coke
D/Coke
7Up
Club Orange
Mango Lassi
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Note : For Delivery Services
  • We can only accept delivery order of minimum €65.00 from online.
  • Less order than €65.00 should me made directly to Dial & Deliver Services.
  • Delivery order time might be vary according to the volume of orders.
  • Min 35-40 min should be given for the items to be delivered.
 
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